In 100 g (Grams) of Babyfood, cereal, oatmeal, prepared with whole milk there is 0.223 g of Tyrosine. Change amount

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Tyrosine

Tyrosine is a nutrient present in many other foods. The below table lists foods high in Tyrosine other than Babyfood, cereal, oatmeal, prepared with whole milk.

Egg, white, dried, stabilized, glucose reduced	3.414 g	3.41%
Egg, white, dried, powder, stabilized, glucose reduced	3.309 g	3.31%
Soy protein isolate	3.222 g	3.22%
Soy protein isolate, potassium type	3.222 g	3.22%
Egg, white, dried	3.153 g	3.15%
Egg, white, dried, flakes, stabilized, glucose reduced	3.089 g	3.09%
Seaweed, spirulina, dried	2.584 g	2.58%
Cheese, parmesan, shredded	2.319 g	2.32%
Soy protein concentrate, produced by alcohol extraction	2.301 g	2.30%
Soy protein concentrate, produced by acid wash	2.301 g	2.30%
Beverages, Protein powder soy based	2.169 g	2.17%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.152 g	2.15%
Peanut flour, defatted	2.122 g	2.12%
Fish, cod, Atlantic, dried and salted	2.121 g	2.12%
Seeds, sesame flour, low-fat	2.1 g	2.1%
Egg, whole, dried, stabilized, glucose reduced	2.004 g	2.00%
Cheese, parmesan, hard	1.995 g	2.00%
Egg, whole, dried	1.981 g	1.98%
Cheese, parmesan, dry grated, reduced fat	1.968 g	1.97%
Whale, beluga, meat, dried (Alaska Native)	1.887 g	1.89%

Babyfood, cereal, oatmeal, prepared with whole milk

Babyfood, cereal, oatmeal, prepared with whole milk is a type of Baby Foods. The most significant nutrients in Babyfood, cereal, oatmeal, prepared with whole milk are listed below.

Water	74.5 g	74.5%
Energy (calorie)	116 kcal
Energy (joule)	485 kJ
Protein	5 g	5%
Total lipid (fat)	4.1 g	4.1%
Ash	1.1 g	1.1%
Carbohydrate, by difference	15.3 g	15.3%
Fiber, total dietary	1.1 g	1.1%
Calcium, Ca	220 mg	0.22%
Iron, Fe	12.14 mg	0.01%
Magnesium, Mg	35 mg	0.04%
Phosphorus, P	160 mg	0.16%
Potassium, K	204 mg	0.20%
Sodium, Na	46 mg	0.05%
Zinc, Zn	0.92 mg
Copper, Cu	0.094 mg
Vitamin C, total ascorbic acid	1.3 mg
Thiamin	0.506 mg
Riboflavin	0.563 mg
Niacin	5.981 mg	0.01%

Nutrients in Babyfood, cereal, oatmeal, prepared with whole milk